Dasara Navaratri Naivedyam: Prasadam List for 9 Days (Telugu Guide)
Dasara Navaratri Naivedyam: day-wise prasadam (Telugu) for all 9 days with meanings, quantities, and easy menu. Save & plan your pooja.
- Quick rule: Keep food satvik—no onion/garlic; use ghee, jaggery, milk, coconut.
- Nine-day plan below shows Telugu naivedyam options mapped to popular traditions (incl. Vijayawada Kanaka Durga references). Adapt to family custom.
- Prep once, reuse wisely: Cook base rice/dal in bulk; transform into pongali, daddojanam, pulihora with quick tadkas.
Dasara Navaratri Naivedyam — Day-wise (Telugu)
(Use one primary item + one sweet or sundal each day. Quantities assume 4–6 members.)
Day 1 – శైలపుత్రి (Shailaputri)
Naivedyam: కట్టె పొంగలి / వెణ్ పొంగల్, వడపప్పు (వడ పప్పు), నెయ్యి.
Why: Auspicious start with ghee & moong for stability.
Day 2 – బ్రహ్మచారిణి (Brahmacharini)
Naivedyam: పులిహోర (Pulihora), శనగ గుగ్గిలు/సుండల్.
Tip: Make pulihora gojju ahead; mix with hot rice at pooja time.
Day 3 – చంద్రఘంట (Chandraghanta)
Naivedyam: కొబ్బరి అన్నం, చిన్న లడ్డూ.
Day 4 – కుష్మాండ (Kushmanda)
Naivedyam: గారెలు (మెదువు వడలు), దద్దోజనం (curd rice).
Day 5 – స్కందమాత (Skandamata)
Naivedyam: దద్దోజనం, పాయసం/బెల్లం పాలు పాయసం.
Day 6 – కాత్యాయనీ (Katyayani)
Naivedyam: కేసరి / రవ్వ కేశరి, పులిహోర లేదా బూరెలు.
Day 7 – కాలరాత్రి (Kalaratri)
Naivedyam: వడపప్పు–పనకం, సక్కన్నం/చలిమిడి (జగ్గరి-అన్నం/అక్కి పిండి స్వీట్).
Day 8 – మహాగౌరి (Mahagauri)
Naivedyam: బెల్లం పాంగలి/చక్కెర పొంగలి, కదంబం (మిక్స్‌డ్ నైవేద్యం/దక్షిణ పద్థతి).
Day 9 – సిద్ధిదాత్రి (Siddhidhatri)
Naivedyam: పరవన్నం/పాల పాయసం, పూర్ణాల బూరెలు.
Note: Telugu media and temple-linked guides show variations (e.g., Gayatri—బెల్లం పొంగలి, Annapoorna—కొబ్బరి అన్నం, Saraswati—పెసరట్టు). Follow your family sampradaya first, then use this chart as a practical menu.
Dasara Navaratri Naivedyam — Planner table (print/save)
| Day | Devi Form | Main | Side/Sweet | Prep tip |
|---|---|---|---|---|
| 1 | Shailaputri | Ven Pongal | Vadapappu | Pressure cook rice+moong; temper in ghee. |
| 2 | Brahmacharini | Pulihora | Chana sundal | Make tamarind base ahead; shelf-stable. |
| 3 | Chandraghanta | Coconut rice | Laddu | Fresh grated coconut; avoid onion/garlic. |
| 4 | Kushmanda | Garelu | Daddojanam | Use pepper, not green chilli. |
| 5 | Skandamata | Daddojanam | Payasam | Chill curd rice; ghee roast cashews. |
| 6 | Katyayani | Kesari | Pulihora/Boorelu | Roast rava well for fluffy kesari. |
| 7 | Kalaratri | Chalimidi/Sakkannam | Panakam/Vadapappu | Mix rice flour + jaggery; no stove needed. |
| 8 | Mahagauri | Bellam Pongali | Kadambam | A Tamil–Telugu crossover prasadam. |
| 9 | Siddhidhatri | Paramannam | Poornam Boorelu | Fry boorelu low & slow for a crisp shell. |
Ingredients checklist (Know Before You Go)
- ✅ Rice, moong dal, chana, jaggery, sugar, ghee, milk, curd
- ✅ Tamarind paste, curry leaves, mustard, peppercorns, cashew, raisins
- ✅ Fresh coconut, cardamom, rice flour (for chalimidi)
- ✅ Edible camphor (a pinch, optional), banana leaves/steel plates
- ✅ No onion/garlic during naivedyam; keep kitchen satvik.
Local Tip: For busy households, cook plain rice in bulk mornings. Split into pulihora/coconut rice/paramannam with quick mixes.
Portioning & hygiene
- Offer small, fresh portions; avoid stale leftovers for next day.
- Cover naivedyam with a clean cloth; perform harathi and then share as prasadam.
- If fasting, taste minimally after naivedyam; distribute to family and neighbours.
Mini-FAQ
Can I change the prasadam order?
Yes. Sampradaya varies by family/temple. The above Telugu plan blends Andhra practice with media/temple references.
Are chilli, onion, garlic allowed?
Avoid onion/garlic; minimise chillies; pepper is permitted in pongal/vada/curd rice.
With this Dasara Navaratri Naivedyam planner, your nine-day puja menu is sorted in simple Telugu-friendly options. Keep it satvik, prep smart, and honour your family’s tradition—prasadam made with devotion is always perfect.
- By Tirumala Tirupati Online Team — Last Updated 19 Sep 2025 (IST).
- Last Reviewed: 19 Sep 2025 — ✅ Verified by TTO Editorial Team.
- User Tip: Batch-roast cashews/raisins in ghee on Day-1; reuse across payasam/kesari for 3–4 days.
Useful Links
- Telugu Navaratri Naivedyam list & deity forms — Samayam Telugu features and lists. (Samayam Telugu)
- Naivedyam & recipes (Andhra focus; Kanaka Durga references) — Aahaaram Online. (ãhãram)
- Satvik rules & common naivedyam — Indian Healthy Recipes. (Swasthi’s Recipes)
